Sous Chef
Jubilee Hospitality · Bristol, South West England
£30,000 - £35,000
Full-time
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a { text-decoration: none; color: 464feb; } tr th, tr td { border: 1px solid e6e6e6; } tr th { background-color: f5f5f5; } Up to £34,000 Paid Overtime Generous Monthly Tips An exciting opportunity to join the team of one of the country's most renowned chefs, working alongside the Head Chef and Owner in a brigade of up to 8 chefs. This is a varied role that offers the chance to work across the restaurant, functions and events, and an established cookery school, making it ideal for either an ex…